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mike92104.
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September 2, 2010 at 4:55 PM #17909September 5, 2010 at 9:08 AM #600613
UCGal
ParticipantWe live in University City – so about 1-1.5 mile from the beach.
We have a 20-30 year old weber kettle charcoal grill. You know, the old school black grill that was common before propane and nat gas grills became the rage. It’s still going strong, no rust, indestructable.
It may not be as “instant” as the gas grills.. but the food tastes as good or better. My husband was given it, used, when a neighbor moved. This was in Philly. It has been left outside in the snow, rain, June Gloom…. No rust.
September 5, 2010 at 9:08 AM #601675UCGal
ParticipantWe live in University City – so about 1-1.5 mile from the beach.
We have a 20-30 year old weber kettle charcoal grill. You know, the old school black grill that was common before propane and nat gas grills became the rage. It’s still going strong, no rust, indestructable.
It may not be as “instant” as the gas grills.. but the food tastes as good or better. My husband was given it, used, when a neighbor moved. This was in Philly. It has been left outside in the snow, rain, June Gloom…. No rust.
September 5, 2010 at 9:08 AM #600704UCGal
ParticipantWe live in University City – so about 1-1.5 mile from the beach.
We have a 20-30 year old weber kettle charcoal grill. You know, the old school black grill that was common before propane and nat gas grills became the rage. It’s still going strong, no rust, indestructable.
It may not be as “instant” as the gas grills.. but the food tastes as good or better. My husband was given it, used, when a neighbor moved. This was in Philly. It has been left outside in the snow, rain, June Gloom…. No rust.
September 5, 2010 at 9:08 AM #601357UCGal
ParticipantWe live in University City – so about 1-1.5 mile from the beach.
We have a 20-30 year old weber kettle charcoal grill. You know, the old school black grill that was common before propane and nat gas grills became the rage. It’s still going strong, no rust, indestructable.
It may not be as “instant” as the gas grills.. but the food tastes as good or better. My husband was given it, used, when a neighbor moved. This was in Philly. It has been left outside in the snow, rain, June Gloom…. No rust.
September 5, 2010 at 9:08 AM #601251UCGal
ParticipantWe live in University City – so about 1-1.5 mile from the beach.
We have a 20-30 year old weber kettle charcoal grill. You know, the old school black grill that was common before propane and nat gas grills became the rage. It’s still going strong, no rust, indestructable.
It may not be as “instant” as the gas grills.. but the food tastes as good or better. My husband was given it, used, when a neighbor moved. This was in Philly. It has been left outside in the snow, rain, June Gloom…. No rust.
September 5, 2010 at 10:28 AM #601680GH
ParticipantI have owned a Weber gas grill now for 10 years and live about 1/4 mile from the beach… Still going strong.
September 5, 2010 at 10:28 AM #601362GH
ParticipantI have owned a Weber gas grill now for 10 years and live about 1/4 mile from the beach… Still going strong.
September 5, 2010 at 10:28 AM #600709GH
ParticipantI have owned a Weber gas grill now for 10 years and live about 1/4 mile from the beach… Still going strong.
September 5, 2010 at 10:28 AM #600618GH
ParticipantI have owned a Weber gas grill now for 10 years and live about 1/4 mile from the beach… Still going strong.
September 5, 2010 at 10:28 AM #601256GH
ParticipantI have owned a Weber gas grill now for 10 years and live about 1/4 mile from the beach… Still going strong.
September 5, 2010 at 11:03 AM #601261patb
Participantceramic, like a green egg?
build a brick one?
look on craigslist?
September 5, 2010 at 11:03 AM #600714patb
Participantceramic, like a green egg?
build a brick one?
look on craigslist?
September 5, 2010 at 11:03 AM #601367patb
Participantceramic, like a green egg?
build a brick one?
look on craigslist?
September 5, 2010 at 11:03 AM #600623patb
Participantceramic, like a green egg?
build a brick one?
look on craigslist?
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