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July 26, 2011 at 9:09 AM #714103July 26, 2011 at 3:32 PM #713080bubble_contagionParticipant
My only concern is isle saturation. Whole Foods La Jolla is putting stuff at the end of the isles, along the isles pretty much everywhere there is room. With all the people at peak hours it can be difficult to navigate the store.
July 26, 2011 at 3:32 PM #713173bubble_contagionParticipantMy only concern is isle saturation. Whole Foods La Jolla is putting stuff at the end of the isles, along the isles pretty much everywhere there is room. With all the people at peak hours it can be difficult to navigate the store.
July 26, 2011 at 3:32 PM #713770bubble_contagionParticipantMy only concern is isle saturation. Whole Foods La Jolla is putting stuff at the end of the isles, along the isles pretty much everywhere there is room. With all the people at peak hours it can be difficult to navigate the store.
July 26, 2011 at 3:32 PM #713923bubble_contagionParticipantMy only concern is isle saturation. Whole Foods La Jolla is putting stuff at the end of the isles, along the isles pretty much everywhere there is room. With all the people at peak hours it can be difficult to navigate the store.
July 26, 2011 at 3:32 PM #714280bubble_contagionParticipantMy only concern is isle saturation. Whole Foods La Jolla is putting stuff at the end of the isles, along the isles pretty much everywhere there is room. With all the people at peak hours it can be difficult to navigate the store.
July 26, 2011 at 5:35 PM #713100patientrenterParticipantI too am a fan of WF. As a foodie who has medical issues that can be treated with a strict diet, I find WF very convenient. I buy food from markets featuring fresh locally grown produce when I can, and from standard big supermarkets when I must. Whole Foods covers the rest pretty well. (I live close to 3 of them. Bristol Farms and Trader Joe’s and a few specialty local markets, bakers, and delis can help too. For example, Bristol Farms stocks prime dry-aged ribeye steaks which are hard for me to get without driving some distance.)
As for the Whole Paycheck problem, well, by eating healthily I save enough on medical care to support all my daily food extravagances. Health care costs a lot more than food. Anyway, as a foodie I don’t really care what the food costs, as long as it’s what I want.
I understand that some people don’t differentiate food by flavor or freshness or healthfulness or convenience, just quantity and price. Whole Foods doesn’t work if those are your food criteria. Everyone is different. My observation is that more and more people are becoming educated about the health and flavor of foods, and WF does a good job, albeit not perfect, of catering to many of their needs.
July 26, 2011 at 5:35 PM #713192patientrenterParticipantI too am a fan of WF. As a foodie who has medical issues that can be treated with a strict diet, I find WF very convenient. I buy food from markets featuring fresh locally grown produce when I can, and from standard big supermarkets when I must. Whole Foods covers the rest pretty well. (I live close to 3 of them. Bristol Farms and Trader Joe’s and a few specialty local markets, bakers, and delis can help too. For example, Bristol Farms stocks prime dry-aged ribeye steaks which are hard for me to get without driving some distance.)
As for the Whole Paycheck problem, well, by eating healthily I save enough on medical care to support all my daily food extravagances. Health care costs a lot more than food. Anyway, as a foodie I don’t really care what the food costs, as long as it’s what I want.
I understand that some people don’t differentiate food by flavor or freshness or healthfulness or convenience, just quantity and price. Whole Foods doesn’t work if those are your food criteria. Everyone is different. My observation is that more and more people are becoming educated about the health and flavor of foods, and WF does a good job, albeit not perfect, of catering to many of their needs.
July 26, 2011 at 5:35 PM #713790patientrenterParticipantI too am a fan of WF. As a foodie who has medical issues that can be treated with a strict diet, I find WF very convenient. I buy food from markets featuring fresh locally grown produce when I can, and from standard big supermarkets when I must. Whole Foods covers the rest pretty well. (I live close to 3 of them. Bristol Farms and Trader Joe’s and a few specialty local markets, bakers, and delis can help too. For example, Bristol Farms stocks prime dry-aged ribeye steaks which are hard for me to get without driving some distance.)
As for the Whole Paycheck problem, well, by eating healthily I save enough on medical care to support all my daily food extravagances. Health care costs a lot more than food. Anyway, as a foodie I don’t really care what the food costs, as long as it’s what I want.
I understand that some people don’t differentiate food by flavor or freshness or healthfulness or convenience, just quantity and price. Whole Foods doesn’t work if those are your food criteria. Everyone is different. My observation is that more and more people are becoming educated about the health and flavor of foods, and WF does a good job, albeit not perfect, of catering to many of their needs.
July 26, 2011 at 5:35 PM #713943patientrenterParticipantI too am a fan of WF. As a foodie who has medical issues that can be treated with a strict diet, I find WF very convenient. I buy food from markets featuring fresh locally grown produce when I can, and from standard big supermarkets when I must. Whole Foods covers the rest pretty well. (I live close to 3 of them. Bristol Farms and Trader Joe’s and a few specialty local markets, bakers, and delis can help too. For example, Bristol Farms stocks prime dry-aged ribeye steaks which are hard for me to get without driving some distance.)
As for the Whole Paycheck problem, well, by eating healthily I save enough on medical care to support all my daily food extravagances. Health care costs a lot more than food. Anyway, as a foodie I don’t really care what the food costs, as long as it’s what I want.
I understand that some people don’t differentiate food by flavor or freshness or healthfulness or convenience, just quantity and price. Whole Foods doesn’t work if those are your food criteria. Everyone is different. My observation is that more and more people are becoming educated about the health and flavor of foods, and WF does a good job, albeit not perfect, of catering to many of their needs.
July 26, 2011 at 5:35 PM #714300patientrenterParticipantI too am a fan of WF. As a foodie who has medical issues that can be treated with a strict diet, I find WF very convenient. I buy food from markets featuring fresh locally grown produce when I can, and from standard big supermarkets when I must. Whole Foods covers the rest pretty well. (I live close to 3 of them. Bristol Farms and Trader Joe’s and a few specialty local markets, bakers, and delis can help too. For example, Bristol Farms stocks prime dry-aged ribeye steaks which are hard for me to get without driving some distance.)
As for the Whole Paycheck problem, well, by eating healthily I save enough on medical care to support all my daily food extravagances. Health care costs a lot more than food. Anyway, as a foodie I don’t really care what the food costs, as long as it’s what I want.
I understand that some people don’t differentiate food by flavor or freshness or healthfulness or convenience, just quantity and price. Whole Foods doesn’t work if those are your food criteria. Everyone is different. My observation is that more and more people are becoming educated about the health and flavor of foods, and WF does a good job, albeit not perfect, of catering to many of their needs.
July 26, 2011 at 5:56 PM #713115earlyretirementParticipant[quote=patientrenter]I too am a fan of WF. As a foodie who has medical issues that can be treated with a strict diet, I find WF very convenient. I buy food from markets featuring fresh locally grown produce when I can, and from standard big supermarkets when I must. Whole Foods covers the rest pretty well. (I live close to 3 of them. Bristol Farms and Trader Joe’s and a few specialty local markets, bakers, and delis can help too. For example, Bristol Farms stocks prime dry-aged ribeye steaks which are hard for me to get without driving some distance.)
As for the Whole Paycheck problem, well, by eating healthily I save enough on medical care to support all my daily food extravagances. Health care costs a lot more than food. Anyway, as a foodie I don’t really care what the food costs, as long as it’s what I want.
I understand that some people don’t differentiate food by flavor or freshness or healthfulness or convenience, just quantity and price. Whole Foods doesn’t work if those are your food criteria. Everyone is different. My observation is that more and more people are becoming educated about the health and flavor of foods, and WF does a good job, albeit not perfect, of catering to many of their needs.[/quote]
This is a great post. I agree with it. I wouldn’t really consider myself a “foodie” but I do enjoy fresh, good tasting food. However, there is NO way I could survive on Whole Foods alone as I really like junk food. Ha, ha.
I travel a TON and been to tons of Whole Foods around the country and I’ve just never walked into a Whole Foods when it was dead and not busy. So they are doing something right.
July 26, 2011 at 5:56 PM #713207earlyretirementParticipant[quote=patientrenter]I too am a fan of WF. As a foodie who has medical issues that can be treated with a strict diet, I find WF very convenient. I buy food from markets featuring fresh locally grown produce when I can, and from standard big supermarkets when I must. Whole Foods covers the rest pretty well. (I live close to 3 of them. Bristol Farms and Trader Joe’s and a few specialty local markets, bakers, and delis can help too. For example, Bristol Farms stocks prime dry-aged ribeye steaks which are hard for me to get without driving some distance.)
As for the Whole Paycheck problem, well, by eating healthily I save enough on medical care to support all my daily food extravagances. Health care costs a lot more than food. Anyway, as a foodie I don’t really care what the food costs, as long as it’s what I want.
I understand that some people don’t differentiate food by flavor or freshness or healthfulness or convenience, just quantity and price. Whole Foods doesn’t work if those are your food criteria. Everyone is different. My observation is that more and more people are becoming educated about the health and flavor of foods, and WF does a good job, albeit not perfect, of catering to many of their needs.[/quote]
This is a great post. I agree with it. I wouldn’t really consider myself a “foodie” but I do enjoy fresh, good tasting food. However, there is NO way I could survive on Whole Foods alone as I really like junk food. Ha, ha.
I travel a TON and been to tons of Whole Foods around the country and I’ve just never walked into a Whole Foods when it was dead and not busy. So they are doing something right.
July 26, 2011 at 5:56 PM #713805earlyretirementParticipant[quote=patientrenter]I too am a fan of WF. As a foodie who has medical issues that can be treated with a strict diet, I find WF very convenient. I buy food from markets featuring fresh locally grown produce when I can, and from standard big supermarkets when I must. Whole Foods covers the rest pretty well. (I live close to 3 of them. Bristol Farms and Trader Joe’s and a few specialty local markets, bakers, and delis can help too. For example, Bristol Farms stocks prime dry-aged ribeye steaks which are hard for me to get without driving some distance.)
As for the Whole Paycheck problem, well, by eating healthily I save enough on medical care to support all my daily food extravagances. Health care costs a lot more than food. Anyway, as a foodie I don’t really care what the food costs, as long as it’s what I want.
I understand that some people don’t differentiate food by flavor or freshness or healthfulness or convenience, just quantity and price. Whole Foods doesn’t work if those are your food criteria. Everyone is different. My observation is that more and more people are becoming educated about the health and flavor of foods, and WF does a good job, albeit not perfect, of catering to many of their needs.[/quote]
This is a great post. I agree with it. I wouldn’t really consider myself a “foodie” but I do enjoy fresh, good tasting food. However, there is NO way I could survive on Whole Foods alone as I really like junk food. Ha, ha.
I travel a TON and been to tons of Whole Foods around the country and I’ve just never walked into a Whole Foods when it was dead and not busy. So they are doing something right.
July 26, 2011 at 5:56 PM #713958earlyretirementParticipant[quote=patientrenter]I too am a fan of WF. As a foodie who has medical issues that can be treated with a strict diet, I find WF very convenient. I buy food from markets featuring fresh locally grown produce when I can, and from standard big supermarkets when I must. Whole Foods covers the rest pretty well. (I live close to 3 of them. Bristol Farms and Trader Joe’s and a few specialty local markets, bakers, and delis can help too. For example, Bristol Farms stocks prime dry-aged ribeye steaks which are hard for me to get without driving some distance.)
As for the Whole Paycheck problem, well, by eating healthily I save enough on medical care to support all my daily food extravagances. Health care costs a lot more than food. Anyway, as a foodie I don’t really care what the food costs, as long as it’s what I want.
I understand that some people don’t differentiate food by flavor or freshness or healthfulness or convenience, just quantity and price. Whole Foods doesn’t work if those are your food criteria. Everyone is different. My observation is that more and more people are becoming educated about the health and flavor of foods, and WF does a good job, albeit not perfect, of catering to many of their needs.[/quote]
This is a great post. I agree with it. I wouldn’t really consider myself a “foodie” but I do enjoy fresh, good tasting food. However, there is NO way I could survive on Whole Foods alone as I really like junk food. Ha, ha.
I travel a TON and been to tons of Whole Foods around the country and I’ve just never walked into a Whole Foods when it was dead and not busy. So they are doing something right.
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