“What a waste. Do you have dandelion too? I eat several bunches per week. I like slightly bitter leafy greens.”
I’d love to eat my weed dandelions, but they are all coated with gross looking white fuzz.
I just checked to see if any of my weeds are mustard, and indeed I have a whole bunch of tumble mustard so I gave some a try.
The taste of the stalk is good, but too intense, like squirting pure mustard into your mouth. The leaves are much better, but are thin and also mostly covered with white fuzz and a few aphids.
I’m just happy I’ve completely eradicated the stinging nettle so other weeds I tend to let loose unless they get really aggressive.
Right now I also have a lot of blooming scarlet pimpernel:
