After hearing so much about VG’s I tried it. And then tried it again because I thought I should give it more than one chance.
I’m not a fan. Their icing is far to sweet – to the point of diabetic shock. I’m a cake donut person (vs the fluffy raised donuts) and they seemed to specialize in the raised donuts – and the cake donuts they had were iced with the super saturated super sweet icing.
I know – I should give up my San Diego native card for admitting this.[/quote]
I agree, I used to live in Cardiff and maybe my palate’s not refined enough to detect the subtle differences in donuts, but VGs just tasted like generic donuts to me.
On the Fair, how about those cinnamon rolls? I’m just glad that those Cinnamon rolls aren’t available anywhere else outside the fair as I’d probably have died from obesity related illness by now.
